Definition

A proprietary, flavored, semisolid food gel-based nutritional supplement containing a variety of vitamins, iron, calcium, protein, fat and carbohydrates, that can be consumed for nutritional support. Upon oral intake, the nutritious semisolid food gel may prevent malnutrition and weight loss. The food gel has a semisolid texture and is specifically formulated for patients who have difficulty chewing and swallowing.